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Open for Patio and Dine-in eating.
Take-out & Curbside are available.
Click button below to order now.

Current Hours

Monday – Thursday: 4p – 11p

Friday – Sunday: 12p – 11p


Cheese Curds $8


Fried Pickles $8

With chipotle ranch.


Fried Calamari $13



Served with Choice of Fries, Side Salad, or **Side Caesar. Sub Soup $2.


Avocado BLT $12

Goat cheese pesto spread on toasted sourdough finished with avocado, lettuce, tomato and bacon.


Irish Grilled Cheese  $11

Grilled Rashers (Irish Bacon) with Melted Irish Cheddar on Toasted Sourdough.

PRO TIP: Tomato Bisque for Dipping!

**Fried Egg $1 / Jalapenos $.50 


**Breakfast Burger $15

With fried egg, bacon, lettuce, tomato and garlic aioli on a toasted brioche bun.


The Rachel $14

Turkey Reuben on marble rye.


Fish Tacos $15

With summer pico de gallo & chipotle ranch. Served with a side house salad with your choice of dressing.



Add a Side House or Side Caesar $3.50


Grilled Flank Steak $20

Served with sauteed spinach, mashed potatoes & asparagus. Finished in a mushroom beef gravy.


Pork Chop $20

Served with broccolini & cauliflower. Finished with a summer pico de gallo.



Beignets $9

Cheesecake $5

Key Lime Pie $6

Carrot Cake $7


News & Events

Saturday, March 14th

St Patrick’s Day Weekend Fun!


Tuesday, March 17th

St Patrick’s Day Party!

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