Open for Patio and Dine-in eating.
Take-out & Curbside are available.
Click button below to order now.
Monday – Thursday: 4p – 11p
Friday – Sunday: 12p – 11p
Soup du Jour
cup $5/ bowl $7
Onion Rings $7
With chipotle ranch or your choice of dipping sauce.
Cheese Curds $8
Veggie Flatbread $11
Served with Choice of Fries, Side Salad, or **Side Caesar. Sub Soup $2.
Avocado BLT $12
Goat cheese pesto spread on toasted sourdough finished with avocado, lettuce, tomato and bacon.
Irish Grilled Cheese $11
Grilled Rashers (Irish Bacon) with Melted Irish Cheddar on Toasted Sourdough.
PRO TIP: Tomato Bisque for Dipping!
**Fried Egg $1 / Jalapenos $.50
Blackened Fish Tacos $14
With fresh pico, chipotle ranch & coleslaw.
**Lamb Burger $15
Hand pattied lamb mixed with mint & onion.
With lettuce, tomato, onion & sriracha aioli
on a toasted Brioche bun.
Add a Side House or Side Caesar $3.50
**Blackened Ribeye $20
Served with mashed potatoes & sauteed spinach. Finished in a mushroom gravy.
**Pan Seared Duck $16
Served with mashed sweet potatoes & sauteed spinach. Finished in an agri dulce.
News & Events
Saturday, March 14th
St Patrick’s Day Weekend Fun!
Tuesday, March 17th