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Open for Patio and Dine-in eating.
Take-out & Curbside are available.
Click button below to order now.

Current Hours

Monday – Thursday: 4p – 11p

Friday – Sunday: 12p – 11p


Soup du Jour

Curry Chicken
Tomato Bisque

cup $5/ bowl $7


Onion Rings $7

With chipotle ranch or your choice of dipping sauce.


Cheese Curds $8


Veggie Flatbread $11




Served with Choice of Fries, Side Salad, or **Side Caesar. Sub Soup $2.


Avocado BLT $12

Goat cheese pesto spread on toasted sourdough finished with avocado, lettuce, tomato and bacon.


Irish Grilled Cheese  $11

Grilled Rashers (Irish Bacon) with Melted Irish Cheddar on Toasted Sourdough.

PRO TIP: Tomato Bisque for Dipping!

**Fried Egg $1 / Jalapenos $.50 


Blackened Fish Tacos $14

With fresh pico, chipotle ranch & coleslaw.


**Lamb Burger $15

Hand pattied lamb mixed with mint & onion.
With lettuce, tomato, onion & sriracha aioli
on a toasted Brioche bun.



Add a Side House or Side Caesar $3.50


**Blackened Ribeye $20

Served with mashed potatoes & sauteed spinach. Finished in a mushroom gravy.


**Pan Seared Duck $16

Served with mashed sweet potatoes & sauteed spinach. Finished in an agri dulce.




Cheesecake $5

Beignets $9

 Clam Cho

News & Events

Saturday, March 14th

St Patrick’s Day Weekend Fun!


Tuesday, March 17th

St Patrick’s Day Party!

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